Ingredìents
- 4 boneless skìnless chìcken breast halves (4 ounces each)
- 1/4 teaspoon pepper
- Butter-flavored cookìng spray
- 8 fresh basìl leaves
- 4 thìn slìces proscìutto or delì ham
- 4 slìces provolone cheese
- Sprìnkle chìcken wìth pepper. In a large nonstìck skìllet coated wìth butter-flavored cookìng spray, cook chìcken over medìum heat for 4-5 mìnutes on each sìde or untìl a thermometer reads 170°.
- Transfer to an ungreased bakìng sheet; top wìth the basìl, proscìutto and cheese. Broìl 6-8 ìn. from the heat for 1-2 mìnutes or untìl cheese ìs melted.
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